Lentil Allergy

My boyfriend has severe nut, egg, wheat, peas and lentils allergies (if he eats, he will be dead in a minute!)

I want to cook the meal, but I want to try something new because we eat the same things.

Has anyone had any ideas for recipes for us?

Thank you x

No recipes, but some suggestions.

Cooking oil: It is probably allergic to many oils from nuts or seeds. Rice bran oil is probably the least allergenic. Palm oil is also good and is semi-solid at room temperature.

flour substitute: Try rice flour, oat flour, or tapioca starch. Warning: yeast is most often corn starch, Feather Lite is the only one that uses uses of potato starch.

Seafood: first make sure it is not allergic to shellfish. Brush lightly with oil and broil, bake or grill.

Vegetables: steamed or fried.

Spices: Avoid spicy, unless you are sure they are OK.

Milk substitute: Pacific Organic Oat is probably OK. Others are dubious.

Do not give him a surprise. Discuss all the ingredients before use.

The first person says things that everyone has wheat and other things hes allergic to it so hmm I recently allergic to yeast wheat corn soy milk egg rice and chocolate, no joke, I am serious and for flakes breakfast is good and I am personally for the love breakfast drink mix jolt in the morning with: almond milk vanilla frozen banana, ice, chocolate powder karob (chocolate milk I think not ) and mix them up and put a straw into the cup to the SIP if you want meals and salads are always good dinner and all types of meat and some quinoa (a grain) I hope helped!